Salted Rice cakes Topings

Ingredients

• Bunalu Organic Salted Rice Cakes

• Bunalun Organic Mayonnaise

• Feta Cheese

• Lettuce

• Yellow Bell Pepper

• Tomato

• Cream Cheese

• Parma Ham

• Avocado

• Cooked Shrimps

• Fresh Parsley, Chives, Coriander, and Black Pepper for Garnish

method

Feta Cheese Delight

• Spread a generous layer of Bunalun Organic Mayonnaise on your Salted Rice Cakes.

• Add crisp lettuce leaves, thinly sliced yellow pepper and sliced tomato for freshness.

• Sprinkle a dash of freshly ground black pepper for a hint of spice.

• Spread a generous layer of cubed feta cheese on your rice cake.

• Garnish with chopped parsley for a burst of colour and herbaceous flavour.

  Creamy Parma Ham Feast

• Smear smooth cream cheese onto your salted rice cake.

• Layer on juicy tomato slices and delicate Parma ham for a savoury punch.

• Finish with a sprinkle of finely chopped chives for a touch of mild onion flavour.

  Avocado Shrimp Sensation

• Spread a velvety layer of cream cheese over your salted rice cake.

• Arrange slices of creamy avocado and succulent cooked shrimp on top.

• Garnish with fresh coriander leaves for a zesty pop of herbaceous goodness.

  Serve and Enyoj!
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