Gluten-free porridge oats

whole rolled oats

Experience the comforting goodness of Bunalun's Gluten-Free Whole Rolled Oats! Crafted with care to meet your dietary needs, these oats offer a wholesome and nourishing breakfast option. Enjoy the delicious taste and nutritional benefits without worrying about gluten. Dive into a bowl of goodness and embrace the wholesome essence of Bunalun's gluten-free oats!

500g

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Ingredients

100% Organic Gluten Free Whole Rolled Oats.

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Allergy advice

For allergens, see ingredients in bold. May contain traces of nuts and sesame.

Oats used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereals containing gluten.

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Nutritional information

NutritionalTable_GFOats.jpg
 
 

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GMO-Free

GLUTEN-Free

High in Fibre

Source of Protein

Low in Salt

Low in Sugar

Low in Saturated Fat

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cooking instructions

The following is just a guide, as all appliances vary. Cooking time will be reduced if oats are soaked overnight.

On The Hob

(Preferred Method Of Cooking)

Serves 2

Add 80g of oats and approximately 440ml of dairy milk, plant-based drinks, or cold water to a saucepan. Bring to a boil and cook briskly for 3 to 4 minutes, stirring continuously. If preferable, cook for a further 2 to 3 minutes for a softer consistency.

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Microwave

Serves 1

Use a deep bowl and allow over an inch at the top of the bowl for the oats to expand. Add 40g of oats and approximately 220 ml of dairy milk, plant-based drinks, or cold water to the bowl. Do not cover. Microwave on high for 3 to 4 minutes. Leave to stand for 1 minute, stir briskly, and serve.
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Storage instructions

Store in a cool, dry and dark place.

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PACK DISPOSAL

Paper Bag - Recyclable

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OATS -IE - 011 - 015

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recipe

Gluten-free porridge oats toppings